Picture it. Your house, New Year’s Eve. You have friends over; it’s not quite midnight. Your guests are stuffed from eating chicken wings and your famous, crab dip. They’re getting a tad bit tired and restless. What to do, what to do? It’s December 31st, so—of course—you have Champagne on ice, and you remember that you once saw… Continue reading Opening a bottle of Champagne with a sword is so festively cool. What could go wrong? #sabrage
